Feed Your Week Meal Plan
Need some structure in your life?
Well, you’re in luck! Below I have provided you with a full 5 day plan, packed with low carb goodness at each meal. These are some of my favorite meals I have shared thus far, and the recipes are all available on my website!
My goal is to take the stress out of grocery shopping so that you can go to the store with ease. Whenever I have a set grocery list, I find it so much easier to not buy random snacks & treats that I just don’t need in my life. This will help you focus on what you need to accomplish during the week vs. what you are going to eat - you’ve got this!
The beauty in this plan is that you can adjust it to meet your needs. If you don’t like breakfast, skip it! You could also sub in the smoothies for any of the lunch dishes instead. You could also double any recipe to have left overs the next day and cut out part of the cooking.
I hope you love my first plan, and I will have many more to come!
P.S. My dinner ingredients are all based on 2 servings.
SHOPPING LIST
Pantry Items:
Protein Powder - Chocolate or Vanilla
Hemp Hearts or Chia Seeds
Sunflower Seeds
Olive Oil
Avocado Oil
Red Wine Vinegar
Red Pepper Flakes
Salt
Pepper
Canned Tuna
Nori
Sesame Seeds
Coconut Aminos (option to use soy sauce)
Sriracha
Worcestershire sauce
Dried Oregano
Dried Thyme
Cumin
Paprika
Turmeric
Cinnamon
Almond Meal
Nutritional Yeast (optional)
Onion Powder
Garlic Powder
Balsamic Vinegar
Pizza Sauce or Canned Tomato Sauce
Jar of Artichoke Hearts
Jar of Roasted Red Peppers
Jar of Kalamata Olives
Mayonnaise
Almond Butter (optional)
Produce:
Spinach (fresh or frozen)
Strawberries or Blueberries (fresh or frozen)
1-2 Romaine Lettuce Hearts (optional)
16 oz Arugula
3 Cucumbers
5-6 Roma Tomatos or Cherry Tomatos
4 Avocados (frozen and fresh)
1-2 cups Shredded Carrots
Microgreen Sprouts
1 Spaghetti Squash
4 Lemons
10 Cloves Garlic
2 Yellow Onion
Parsley
1/2 Cabbage
8 oz Mushrooms
Basil
Cauliflower Rice (frozen works)
Hummus
Dill
Dairy:
Heavy Cream
Almond Milk (optional)
Goat Cheese
Cream Cheese
Parmesan Cheese (optional)
Greek Yogurt
Proteins:
1 lb Ground Beef (grass fed preferred)
1 lb Boneless Skinless Chicken Thighs
1 lb Chicken Cutlets
1 Egg
Pancetta (optional)
MEAL PLAN
Monday
Breakfast: Fab 4 Smoothie - Place all ingredients in blender & blend
1 serving Protein Powder
2 cups Spinach (or as much as desired)
1/2 Avocado or 1 tablespoon Almond Butter
1/4 Strawberries or Blueberries
1 serving Hemp Hearts or Chia Seeds
1-2 cups Water or Almond Milk
Lunch: Tuna Salad
Romaine Or Arugula
Tuna drained and mixed with mayo and seasoning
Olives (Kalamata or Black)
Cucumber
Tomato
Avocado
Shredded Carrots
Microgreen Sprouts
Sunflower Seeds
Dressing - Olive Oil, Red Wine Vinegar, Red Pepper Flake, Salt, Pepper
Dinner: Spaghetti Squash Arrabitaia
Spaghetti Squash
Tomato (Cherry or Roma)
Kalamata Olives
Shallot (optional)
Butter
Olive & Avocado Oil
Butter
Italian Seasoning
Garlic
Red Pepper Flakes
Basil (optional)
Parmesan (optional)
Tuesday
Breakfast: Scrambled Eggs - Whisk egg yolks, and cook over low heat with olive oil. Season with salt, pepper, and nutritional yeast. Top with remaining ingredients.
2-3 Eggs
Avocado
Microgreens Sprouts
Salsa (optional)
Nutritional Yeast (optional)
Lunch: Spicy Tuna Rolls
Tuna drained and mixed with mayo & sriracha
Nori
Avocado
Cucumber
Coconut Aminos
Sesame Seeds
Sriracha
Dinner: Chicken Shawarma Tacos Or Bowls
Boneless Skinless Chicken Thighs
Lemons
Garlic
Cumin
Paprika
Turmeric
Avocado Oil
Cinnamon
Yellow Onion
Red Pepper Flakes
Parsley
Green Yogurt
Cucumber
Dill
Basil
Tomato
Kalamata Olives
Hummus of choice
Grain Free Tortillas or Cauliflower Rice
Wednesday
Breakfast: Fab 4 Smoothie
Lunch: Chicken Shawarma Salad
Leftover Chicken Shawarma
Yogurt Sauce
Romaine or Arugula
Cucumber
Tomato
Hummus
Dressing - Olive Oil, Red Wine Vinegar, Red Pepper Flake, Salt, Pepper
Dinner: Keto Beef Stroganoff
Cabbage
Garlic
Mushrooms
Yellow Onion
Cream Cheese
Heavy Cream
Chicken Bouillon (option to use poultry seasoning)
Olive Oil
Bourbon (optional)
Worcestershire sauce
Parlsey
Prepared Horseradish (optional)
Thursday
Breakfast: Scrambled Eggs
Lunch: Spicy Tuna Rolls
Dinner: Herby Chicken & Bruschetta
Chicken Cutlets (Halibut or Shrimp would also work)
Garlic
Olive Oil
Dried Oregano
Dried Thyme
Parsley
Lemon
Tomato
Balsamic Vinegar
Basil
Argula
Friday
Breakfast: Fab 4 Smoothie
Lunch: Tuna Salad
Dinner: Mediterranean Cauliflower Crust Pizza
Cauliflower Rice (fresh preferred)
Almond Meal
Nutritional Yeast or Parmesan
Egg
Olive Oil
Onion Powder
Garlic Powder
Pizza Sauce or Canned Tomato Sauce
Kalamata Olives
Goat Cheese
Arugula
Roasted Red Pepper (optional)
Artichoke Hearts (optional)
Pancetta (optional)